Beverages (all types)
• Fluid
• Dry
• Cultured
• Hot filled
• Aseptic
• Retort
• Pasteurized/refrigerated
• Dairy
• Juice
• Soy formulated
• Smoothies
• Fortified waters
• Sports drinks
• Other beverages
Dry Mixes
• Beverages
• Baked goods
• Supplements
• Enrichments
• Meal replacements
Nutritional/Functional Foods
• Energy/nutrition bars
• Reduced, low, no fat foods
• Reduced, low, no calorie foods
• Sugar free/No sugar added foods
• Medical foods (specially formulated
and doctor recommended)
Cultured Dairy Type Products
• Cup yogurts
• Yogurt drinks
• Cultured dairy beverages
• Pro-biotic products
• Sour cream
Frozen Dairy Desserts
• Sugar free/No sugar added
ice creams
• Low/reduced fat ice creams
• Sorbets
• Frozen yogurts
• Novelties
• Other frozen dairy confections
• No sugar added products
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General Processed Foods
• Sauces (retorted, dry)
• Dressings (spoonable, pourable,
cold fill, hot fill)
• Soups (retorted, dry)
• Gravies
• Canned goods (fruit, vegetables,
meats, pasta)
• Frozen foods
Cereals
• Hot
• Ready-to-eat (RTE)
• Flaked
• Extruded
Confectionery Type Products
• Hard and soft candies
• Chocolate
• Chocolate center
• Filling
• Non-chocolate, “Better for You” confections
• Coatings
• Compounded flavorings
High-Intensity Sweeteners
• Low sweetness, improved flavor tabletop sweeteners
Snack Foods
• Extruded (hot and cold)
• Baked
• Fried
• Low water activity
Baked Goods
• Yeast raised, chemically leavened, breads, cookies, crackers
• Fiber fortified
• Low/no simple carbohydrate formulas
• Reduced or low fat/oil baked goods
Processed Meats
• Ground meats
• Emulsion type products
• Coarse ground products
• Injected or recombined
whole muscle foods
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